With more than 4.000 exhibitors and 130.000 visitors from 140 countries – between the 15th and the 18th of April 2018 and the Grape Agents Jochen Heigoldt and Stephanie Sagasser-Kehrer are right in the middle. What is the South like, what can be reported from the winemakers and their wine cellars, how will the new season's wine be...
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As we support Kai in Germany, it is obvious that we meet where the most outstanding wines of SCHUBERT WINES are stored. With us is „our star chef“ Sascha Wolter, who has become a Grape Agent by himself in the meantime.
Wherever Sascha performs, his „Flying-Kitchen“ is never far – including exciting dishes prepared in the style of „Street Food“.
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